Dry Ginger

Dry Ginger is dried ginger used in chai masala, Ayurvedic drinks, and traditional sweets. It provides warming, spicy notes.\n\nCrush pieces for tea, kadha, or grind into powder for spice mixes. Store in an airtight jar in a dry place.\n\nDry ginger is a key ingredient in many festival sweets and herbal decoctions.