Nirapara White Rice Flakes

Nirapara White Rice Flakes are flattened white rice (similar to poha/aval) used for breakfast and snacks. They can be used to prepare upma‑style dishes, sweet aval, or mixtures with coconut and jaggery.\n\nRinse briefly and drain, or sprinkle with water to soften, then cook with spices, onions, and vegetables as desired. For sweet versions, mix with grated coconut, sugar or jaggery, and cardamom.\n\nThese flakes are useful for quick tiffin items and light evening snacks.