Double Horse Easy Idiyappam

Double Horse Easy Idiyappam flour is made to help you prepare soft idiyappam (string hoppers) with less effort. The rice flour is processed to form a smooth dough that can be easily pressed through an idiyappam maker. To use, mix the flour with hot water and salt as per pack instructions to form a soft dough. Press the dough through an idiyappam press onto greased plates or banana leaves and steam until cooked. Serve with coconut milk, stew, or curry. Keeping Double Horse Easy Idiyappam flour at home lets you make traditional idiyappam for breakfast or dinner without complex flour preparation.